Designed for HACCP Monitoring
Non-Contact Food Safety Thermometer (Infrared)
Model: FoodPro
Make: Fluke (US)
Features:
* IP54 sealing (hand-washable, non-submersible), CE NSF Certification
* Temperature Range: -30 to 200C (-20 to 390F)
FoodPro quickly reads surface temperatures, allowing workers to make rapid and frequent temperature measurements faster than contact units and without fear of cross-contamination. The easy-to-see illumination light shows the temperature measurement spot and removes the targeting guesswork.
John Barbadillo
09179296592