Maltodextrin USP Grade

Maltodextrin USP Grade
Maltodextrin is a white powder made from corn, rice, potato starch, or wheat.
Maltodextrin is generally used as a thickener or filler to increase the volume of a processed food. It’s also a preservative that increases the shelf life of packaged foods.
It’s inexpensive and easy to produce, so it’s useful for thickening products like instant pudding and gelatins, sauces, and salad dressings.
It can also be combined with artificial sweeteners to sweeten products like canned fruits, desserts, and powdered drinks.
It’s even used as a thickener in personal care items like lotion and hair care products.
Available in 1 kg packaging
 
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